Lagolodge - Menus Summer
Vegetarian and vegan dishes
Starters
- Mixed salad (vegan possible) CHF 6.00
- Green salad (vegan possible) CHF 6.00
- Melon and tomato salad with chilli and red onions on balsamic vinaigrette CHF 6.00
Main course
- Aubergines stuffed with feta and sultanas, served on tomato and onion ragout, with mint potatoes CHF 22.00
- Pasta with vegan sauce depending on market offer CHF 16.00
- Red vegetable curry Thai style, served with basmati rice (vegan) CHF 19.00
- Summer risotto with aubergine, tomato, basil and rocket CHF 24.00
Dessert
- Burnt crème with caramelised nuts CHF 7.50
- Panna cotta, flavoured with tonka bean, served with berry coulis CHF 7.50
- Tiramisù CHF 7.50
Meat dishes
Starters
- Mixed salad (vegan possible) CHF 6.00
- Green salad (vegan possible) CHF 6.00
- Melon and tomato salad with chilli and red onions on balsamic vinaigrette CHF 6.00
Main course
- Meatloaf (beef) in a creamy gravy, served with vegetables and mashed potatoes SFr. 25.-
- Chicken steak from the oven with lemon, chilli and honey, served with colourful mint cous cous and summer vegetables CHF 24.00
- Cream schnitzel (pork) served with vegetables and butter noodles CHF 28.00
Dessert
- Burnt crème with caramelised nuts CHF 7.50
- Panna cotta, flavoured with tonka bean, served with berry coulis CHF 7.50
- Tiramisù CHF 7.50